Valentine's at The Table
We are excited to host a two night pop-up dinner service just in time to celebrate love!
Thursday February 14 and Friday February 15 6-8pm. Reservations required.
Entire meal is locally sourced or organic, proudly supporting 20 different local farms and producers.
Thursday we will be offering a 4 course dinner service for $100/couple. First course is a grazing nosh board, with vegan/gluten free options available. 2, 3, and 4 each person will choose salad, entree and dessert from options.
Friday we will be serving the same menu with option to order a la carte.
Both nights we will have $15 bottles of wine and $3 local craft beers.
Reserve your spot here: https://goo.gl/forms/4BoiWt8II0W2T7sb2